Thursday, January 05, 2012

Januray 5: Epiphany and Holiday Fun Facts & Traditions

Free Stock Photography - Christmas decoration
© Photographer Eros Erika | 
Agency: Dreamstime.com
  • The Twelfth Night of Christmas is always on the evening of 5 January, the Twelfth Day can either precede or follow the Twelfth Night.
  • "Twelfth Night" is followed by the Feast of the Epiphany on January 6.
  • Twelfth Night marks the final night of the Christmas season. It is the night before Twelfth Day, known as Epiphany.
  • Epiphany (holiday), a Christian holiday on January 6 celebrating the visit of the Magi to the infant Jesus.
  • The greenery & nativity scenes put up at Christmas are taken down at Epiphany. In other cultures these remain up until Candlemas on Feb 2.
  • In the United States / Colorado Manitou Springs, Epiphany is marked by the Great Fruitcake Toss. Fruitcakes are thrown, participants dress as kings, fools etc., and competitions are held for the farthest throw, the most creative projectile device, etc.
  • In Louisiana, Epiphany is the beginning of the Carnival season, during which it is customary to bake King Cakes.
  • What is a King Cake? It is round in shape, filled with cinnamon, glazed white, & coated in traditional carnival color sanding sugar.
  • In Colonial Virginia Epiphany, or 12th Night, was an occasion of great merriment, and was considered especially appropriate as a date for balls and dancing, as well as for weddings. On 12th Night, Great Cake was prepared, consisting in two giant layers of fruitcake, coated and filled with royal icing. Custom dictated that the youngest child present cut and serve the cake and whoever found the bean or prize in the Twelfth Night cake was crowned "King of the Bean" similar to the European king cake custom.
  • On January 6, the Feast of the Epiphany has long been an important celebration in Wales, known there as Ystwyll. In Glamorganshire, a huge loaf or cake was prepared, which was then divided up into three parts to represent Christ, the Virgin Mary and the three Wise Men.
  • Another Welsh custom associated with Epiphany was the Hunting of the Wren. A group of young men would go out into the countryside to capture a wren (the smallest bird in the British Isles after the goldcrest / firecrest). The bird would then be placed in a small, decorated cage and carried around from house to house and shown in exchange for money or gifts of food and drink (if a wren could not be found then a sparrow would have to undergo the ritual.)
  • In England, the celebration is also known as Twelfth Night, and was a traditional time for mumming and the wassail. The yule log was left burning until this day, and the charcoal left was kept until the next Christmas to kindle next year's yule log, as well as to protect the house from fire and lightning. In the past, Epiphany was also a day for playing practical jokes, similar to April Fool's Day.
  • In France people eat gâteau des Rois in Provence (made of brioche) or the galette des Rois (puff pastry with almond cream) in the northern half of France and Belgium. This is a kind of king cake, with a trinket (usually a porcelain figurine) or a bean hidden inside. The person who gets the piece of cake with the trinket becomes "king" for a day.
  • In the German speaking lands, groups of young people called "Sternsinger" (star singers) travel from door to door. They are dressed as the three Wise Men, plus the leader carrying a star, usually of painted wood attached to a broom handle. Often these groups are four girls, or two boys and two girls for the benefit of singing their songs in four part harmony, not necessarily three wise men at all.
  • Germans eat a Three Kings cake which may be a golden pastry ring filled with orange and spice representing gold, frankincense and myrrh. More often in West Germany and Switzerland, these cakes take the form of Buchteln but for Epiphany, studded with citron, and baked as seven large buns in a round rather than square pan, forming a crown. Or they may be made of typical rich Christmas bread dough with cardamom and pearl sugar in the same seven bun crown shape.
  • Celebrations in Guadeloupe have a different feel from elsewhere in the world. Epiphany here does not mean the last day of Christmas celebrations, but rather the first day of Kannaval (Carnival), which lasts until the evening before Ash Wednesday. Carnival in turn ends with the grand brilé Vaval, the burning of Vaval, the king of the Kannaval, amidst the cries and wails of the crowd.
  • In parts of southern India, Epiphany is called the Three Kings Festival and is celebrated in front of the local church like a fair. Families come together and cook sweet rice porridge called Pongal.
  • The Irish call Epiphany Little Christmas or "Women's Christmas". On the feast of the Three Kings the women of Ireland in times gone by had a bit of rest and celebration for themselves, after the cooking and work of the Christmas holidays. It has long been a custom for women to gather this day for a special high tea, but on the occasion of Epiphany accompanied by wine, to honor the Miracle at the Wedding at Cana. Today Irish women may spend the day shopping, take a meal at a restaurant or spend the evening at gathering in a pub. Women may also receive gifts from children, grandchildren or other family members on this day. Other Epiphany customs, which symbolize the end of the Christmas season, are popular in Ireland, such as the burning the sprigs of Christmas holly in the fireplace which have been used as decorations during the past twelve days.
  • Epiphany is the time for bonfires in Macedonia, to symbolize the light of Christ. These are very festive gatherings, and hot mulled wine and brandy are served.
Resources: wikipedia links, dictionary, gone-ta-pott.com,



Wednesday, January 04, 2012

Frozen Chocolate Granola Cream Cake Recipe

I have to tell you January 5th is National Whipped Cream Day and since I love whipped cream so much I knew I couldn't miss posting for this holiday. I go through at least 2 bowls of whipped cream every week. I just love it! I put in on all my dessert, in my hot cocoa and even on top of my coffee when I have it. ha ha! Here's the recipe I've picked to celebrate.

Frozen Chocolate Granola Cream Cake Recipe 
Originally uploaded by Betty Crocker Recipes
INGREDIENTS:

2 cups whipping cream
1/4 cup sugar
1 teaspoon vanilla
1 box (6 oz) Nature Valley® dark chocolate granola thins, unwrapped
1 cup Cocoa Puffs® cereal

DIRECTIONS:

1. Line 8x4-inch loaf pan with foil. In large bowl, beat cream, sugar and vanilla with electric mixer on high speed until stiff peaks form.

2. Spread 3/4 cup of the whipped cream evenly in bottom of pan. Place 3 granola thins, chocolate side up, on top of cream. Top with 3/4 cup whipped cream. Sprinkle 1/2 cup of the cereal evenly over top. Spread 3/4 cup of the whipped cream over cereal.

3. Repeat layering with 3 granola thins and 3/4 cup whipped cream. Top with remaining 1/2 cup cereal, 3/4 cup whipped cream and 3 granola thins. Cover loosely with plastic wrap. Freeze until firm, at least 4 hours or up to 2 days.

4. To serve, let cake stand at room temperature 5 minutes. Remove plastic wrap. Place serving platter upside down over pan; turn platter and pan over. Remove pan and foil. Break remaining granola thin into pieces; sprinkle over top. With sharp knife, cut crosswise into 1-inch-thick slices.

Slow Cooker Spaghetti Sauce Recipe

To all you spaghetti lovers, January 4 is National Spaghetti Day and this is the recipe I've picked to post in it's honor. I just wanted to remind everyone that spaghetti sauce cooked in a slow cooker turns out fantastic every time so pull out that crock pot and let it simmer slowly while your at work! Pam

Slow Cooker Spaghetti Sauce Recipe 
Originally uploaded by Betty Crocker Recipes
INGREDIENTS:

1 tablespoon olive oil
1 package (8 oz) sliced fresh mushrooms (3 cups)
2 large onions, chopped (2 cups)
3 cloves garlic, finely chopped
2 cans (15 oz each) Muir Glen® organic tomato sauce
1 can (28 oz) Muir Glen® organic diced tomatoes, undrained
1 can (6 oz) Muir Glen® organic tomato paste
2 tablespoons sugar
1 tablespoon dried basil leaves
1 teaspoon dried oregano leaves
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon crushed red pepper flakes

DIRECTIONS:

1. Spray 4- to 5-quart slow cooker with cooking spray. In 12-inch skillet, heat oil over medium heat. Add mushrooms, onions and garlic; cook 4 to 5 minutes, stirring occasionally, until onions are tender and translucent.

2. Spoon vegetables into cooker. Stir in remaining ingredients.

3. Cover; cook on Low heat setting 6 to 8 hours.

Flower Basket Day: January 4

Heads Up! January 4th is Flower Basket Day so those of you who have'nt shopped for your baskets yet; this is your reminder to get started now.  Once you get your basket you need to decide what type of flower your going to put in it. Then you decide who your giving it to.


Now let's talk about this holiday:
The way I understand it, the idea is to build a basket with a flower inside which is made from the heart. Sometimes other things are placed in the basket as well but the focus is on the flower and the basket itself.

When I placed a questionare about this holiday, my readers who celebrate it said they like to place other things inside the basket that related to the flower. For instance: If it's an african violet you could place a small tub of african violet food with it. If it's a houseplant you could place a hand shovel with it.

I read on the Internet that some people take a different approach and send a basket of flower shaped cookies. You could even add a flower shaped cookie cutter to the basket. Come to think of it... what a great housewarming gift this would make for those moving in a new home.

Personally.... I always gave my Mother a Christmas Cactus the first week of Christmas because they bloom in December and frankly she collected them. LOL! The house was always full of blooming cactus when I was growing up. Anyway, a Christmas cactus would be a fine basket gift too. There always an easy plant to take care of.

Now I'm not sure about the origin of this holiday at all. There's very little information to find at all. At first glance I figured a garden center or a flower shop must of started it to boost sales but I just couldn't find any background on the subject. I think what may of been a sales promotion could of turned out to be a homemade gift instead. My readers tell me this is when they like to divide their houseplants and basket up the babies to share. :)

One of my favorite ideas is to share herb plants. It seems to be popular to give a mixed basket of herbs. Now I think this is a fantastic idea. Especially since it's so hard to get nice herbs in the winter and a basket of herb plants may be all someone needs to have their own window seal herb garden. One can never have enough fresh herbs if you ask me.

Start a new December Tradition:
I think traditions are wonderful and giving a flower basket is a good way to gift a friend and put some Christmas cheer in someones home. I think the kids would have fun fixing baskets too. Have fun with this one ya'll. If you have any neat ideas please do share with our readers.

There's even Flower Basket Day Greeting you can send on January 4th too.


Monday, January 02, 2012

Beer Cheese Soup Recipe

This recipe post is in honor of: January beings National Soup Month and National Soup Swap Month! The month of January even has a National Soup Swap Day too. And... February 4 is "Homemade Soup Day." How's that for soup season?

Beer Cheese Soup Recipe 
Originally uploaded by Pillsbury.com
INGREDIENTS:

1/2 cup butter or margarine
3/4 cup finely chopped carrots
1/2 cup finely chopped celery
1/4 cup finely chopped onion
1 cup quick-mixing flour
1/2 teaspoon paprika
1/8 teaspoon black pepper
1/8 teaspoon ground red pepper (cayenne)
3 cups Progresso® chicken broth (from 32-oz carton)
1 cup whipping cream
4 cups shredded sharp Cheddar cheese (16 oz)
1 can (12 oz) beer

DIRECTIONS:

1. In 4-quart Dutch oven, melt butter over medium heat. Add carrots, celery and onion; cook about 10 minutes, stirring occasionally, until celery and onions are transparent.

2. Stir in flour, paprika, black pepper and ground red pepper. Add broth; heat to boiling over medium heat. Boil and stir 1 minute.

3. Reduce heat; stir in whipping cream and cheese. Heat until cheese is melted, stirring occasionally. Stir in beer. If desired, serve with popcorn.